| | |  | | WINE | Jessica Sauvignon Blanc | | VINTAGE | 2009 | | VINEYARD | Wallington, Bellarine Peninsula, Geelong, Victoria, Australia Latitude -38.233674 Longitude 144.540137 | | CLIMATE | Maritime climate moderated by Bass Strait to the south, the Rip at Port Phillip Heads to the east, Swan Bay and Port Phillip bay to the North, and the Barwon River to the west. | | SOILS | Moderate draining loam over a clay loam subsoil | | TRELLIS STYLE | Vertical shoot positioning (VSP) | | CLONES | F4V6 | | VINES PLANTED | 2002 | | FERMENTATION | Sauvignon Blanc was crushed and run to barrel and inoculated with yeast, fermentation then took place over 10 days. The yeast lees were stirred regularly over the next 6 months while maturing in French oak barriques (15% new), prior to bottling. | | OAK USE | 6 months in French oak barriques (15% new) | | ALCOHOL | 13.0 % w/v | | $ Bottle | $28.00 | | $ Bottle (Mixed Case) | $25.20 | | $ Case | $302.40 (12 bottles) |
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