2016 Ly Ly Pinot Gris
Pale Salmon with a green tinge.
Lifted bouquet of spiced apple, guava and tropical fruits, with mineral overtones rounded out with barrel ferment characters.
Pure, crisp and vibrant with tropical fruits, vanilla and a mineral edge, leading to a savoury, dry finish, lively acidity and a long lingering after taste.
Enjoy now, or cellar for 2-4 years to gain mid palate weight and complexity.