Marty @ Oakdene
Open for Lunch: Weekends Only from 12.00pm
Open for Dinner: Wednesday to Saturday from 6.30pm
A 20% surcharge is applied on all Public Holidays
Marty @ Oakdene will be closed on Christmas Eve, Christmas Day & Boxing Day.
Renowned as a fantastic addition to the Bellarine Peninsula with absolutely flawless execution and presentation, Marty @ Oakdene (formerly known as Oakdene Vineyards Restaurant) boasts a modern Australian and European cuisine with an array of fresh local produce. Award winning Executive Chef & Owner, Welshman Marty Chichester previously owned and managed popular restaurants in Wales and Sydney.
The menus at the contemporary dining Marty @ Oakdene are designed using local and regional produce, giving our patrons a wide variety of carefully prepared dishes representing seasonal ingredients with unique flavours and textures that will suit all tastes. Various dining options are available, including a la carte and degustation menus.
Most recently, after 13 years of blood, sweat and tears Marty has taken over the company reigns of the restaurant and is determined to carry on the continued success and loyal following he has accumulated over the years.
Marty's vision for the future of Oakdene (especially the restaurant) is that it will become a dining complex that can cater for all occasions and budgets.
Marty has recently introduced a new a la carte menu which is designed to carry on the tradition of representing local and regional produce. The food will still include a high level of presentation and execution followed by the exceptional service that has been the forefront of the restaurant since the day it started.
For intimate occasions, we also have private spaces available (the Cloud Room and the Chocolate Room. Function Spaces. Oakdene also caters for conferences, functions, weddings and special events and is simply a place to experience, not just to visit.
Can I bring my pooch?
Marty @ Oakdene Restaurant is located on Oakdene Vineyards, as this is a working vineyard, we do not allow dogs on the property. We thank you for your understanding.
Oakdene Vineyards Cellar Door Wine Club Member Discounts
As an Oakdene Wine Club member you can receive a 10% discount when dining at Marty @ Oakdene restaurant. You are entitled to a 10% deduction off the total bill for the table, up to a maximum of $30. This offer is strictly limited to one Wine Club Membership per party. The 10% restaurant/cafe discount cannot be used with any other offers and excludes public holidays, January, Saturday nights and any special events/offers.
'Feed Me' Dinners
Wednesday & Thursday nights
$45 per person
Can’t decide? Why not try our delicious new chef’s ‘Feed Me’ menu running on Wednesday & Thursday nights throughout November.
This menu offers diners a chance to sit back, relax & taste it all while our team of chef’s do all the hard work. Over a progression of 3 shared courses, diners can sample and enjoy some menu favourites, plus try a few of our chef’s special creations for the week. It’s decision free dining at its best and an exciting look at the future of Marty @ Oakdene.
Reservations are essential as seats are limited, call us on 03 5255 1255 or follow our online booking links from www.oakdene.com.au/Restaurant
Please note the Entertainment Card & other discounts cannot be used for this menu.
Christmas Parties @ Marty's!
Bookings for the 2018 Festive Season are underway and Marty @ Oakdene is once again proud to offer its unique & eclectic venue as the perfect setting for your Christmas function this year.
We have a variety of function spaces for your group, along with tailored food & beverage packages to suit everyone. We do recommend booking early to secure your preferred space while it’s still available.
These packages will be offered from Wednesday November 14th through to Christmas Eve 2018 for all groups of 8 guests and above.
To find out more information or see if your preferred date is available, please contact our Restaurant Manager on 03 5255 1255 or email firstname.lastname@example.org
High Tea at Oakdene - $45 per person
- Sunday November 18th (New Release)
- Sunday November 25th (New Release)
Marty @ Oakdene will offer High Tea on the above dates from 2:30pm to 4:00pm.
- Enjoy a Glass of Oakdene N.V Sparkling Brut on arrival that beautifully compliments our mouth watering selection of ribbon sandwiches, gourmet savoury pastries & an assortment of sweet delicacies. The price is $45 per person also includes tea & coffee. Download a Sample Menu
- Unfortunately, Gluten & Dairy free options are not available with this menu.
Reservations are essential and full payment is required to confirm all bookings. To book, call us on 03 5255 1255 or follow our online booking links from www.oakdene.com.au/Restaurant
Contemporary Dining Options - Marty @ Oakdene
A La Carte Menu (Download Menu)
4-Course Regional Tasting Menu (Download Menu)
Group Function Packages (Groups of 8 & above) (Download Function Package)
Group Sample Menus (Download Sample Menu)
Children's Menu (ages 12 & under) (Download Menu)
Please note Marty @ Oakdene does not have High Chairs
Wine List (Download Wine List)
Please note that these are sample menus only and are subject to seasonality and availability