Cuvee Artisian Chocolate by Deniz Karaca is coming to the Oakdene cellar door to help us celebrate the Winter Shiraz Weekend. Cuvee Chocolate has been specially crafted to compliment wine. A match made in heaven!! 

Come and taste our award winning wines while you sample hand crafted chocolates by Deniz Karaca, Australia’s number one chocolatier and pastry chef. 

Be one of the first to try our newly released 2016 Oakdene Shiraz and take advantage of our New Release Special with 20% off cases of the 2016 Oakdene Shiraz*. (12 bottles or more and only at the Cellar Door) to help celebrate all things Shiraz.

After your tasting, stroll over to Mr Grubb for a relaxing meal, cake or coffee, or try the special for the weekend, Steak, Mushroom and Oakdene Shiraz pie with a glass of the 2016 Oakdene Shiraz for $29. What a brilliant way to warm yourself up on a cold winters day.

Marty@Oakdene will also be offering delicious, contemporary lunches showcasing local produce – the perfect way to spoil yourself and your friends.  Please book at the restaurant to avoid disappointment.



Deep garnet in colour.  Spicy and floral with lifted blackberry, cherry fruits, white pepper and clove.  The palate is dominated by dark red fruits and spice (clove/white pepper) leading to a soft, medium bodied mid-palate fine tannin and balanced acidity.  Drink now or over the next 2-8 years.  


For more information regarding the Winter Shiraz Weekend, please visit –


*not available in conjunction with any other offer



Oakdene Wines Pty Ltd (ABN: 50 111 174 013)
255 Grubb Road, Wallington, Victoria 3222 Phone: 03 5256 3886 Email:

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