OAKDENE SPARKLING WINES
Oakdene’s range of Sparkling Wines are all made in a dry style, using the traditional varieties of Pinot Noir and Chardonnay. The range includes a fruit driven Non-Vintage house style, and limited production Vintage wines made using the traditional method with extended lees aging resulting in complex wines.
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Pale straw with a salmon blush. Lifted floral and lemon citrus scents with yeasty characters and bruised apple notes. A delicate fruit driven style with a lively persistent mousse. Lemon citrus and subtle yeast characters dominate the palate with firm acidity giving the wine overall balance, length and freshness. A blend of Pinot Noir (50.1%) and Chardonnay (49.9%) grown on the Bellarine Peninsula, Geelong. Enjoy now as an aperitif with or without food.
Wine Club Price - $20.70
Pale straw in colour with a very bright citrus driven nose with some pithy green apple notes. Fine persistent mousse, leading to excellent texture and phenolics. Slight reductive notes, not grippy, and very fine, long and intense finish. A dry aperitif style, to be enjoyed with or without food.
Wine Club Price - $31.50
Pale bronze, lifted notes of citrus, spice, and green apple aromas, followed by brioche and yeast derived notes from extended time on yeast lees. Delicate fine mousse, with obvious bready autolysis, balanced by firm apple like acidity and a long finish. Crafted from a 50/50 blend of Pinot Noir and Chardonnay from the Oakdene vineyard, using the traditional method and aged on lees for 30 months prior to disgorgement. A dry aperitif style, to be enjoyed now or over the next few years.
Wine Club Price $31.50