restaurant : cafe : accommodation : cellar door
Chichester Restaurants Pty Ltd
255 Grubb Road, Wallington, VIC 3222


Wild about Truffles - 6 Course Degustation Dinner
$150 per person (including matching wines)
Marty @ Oakdene
Friday July 27th

Marty @ Oakdene invites you to dine with us for a night of indulgence as we celebrate the magic of the 2018 Australian Truffle season.

Guests will enjoy a six-course degustation, each course complimented with our award-winning Oakdene wines, featuring some current & cellared vintages. Every dish has been created with truffle as the feature, letting the ingredient speak for itself while taking diners on a delicious adventure from savoury to sweet.

We will be using freshly harvested Perigord black truffles from Manjimup in Western Australia with special guest & truffle expert Julia Edwards from Europantry. Guests can learn all about these famous rare delicacies and there will also be truffle products for sale at retail prices on the evening.

The Western Australian truffle industry is based on the French black truffle or Périgord truffle grown in association with Oak & Hazelnut trees. Once seedlings are inoculated & planted into Trufferies, production cannot begin for at least five to seven years. With a taste & aroma likened to mushrooms, these famous fungi have a pungent, intense and unique flavour, adding a new depth of flavour to each dish.

Marty and the Oakdene team have carefully created a menu featuring these delicious truffles for one exciting and unmissable night. Tickets are $150 per person including matched Oakdene wines, enjoy drinks from 6.30pm with a 7.00pm start.

Reservations are essential and full payment is required to secure your table. To book please call 03 5255 1255 or email

Please note the Entertainment Card & other discounts cannot be used for this dinner.

Surf N Turf
$35 per person
Mr Grubb @ Oakdene
Friday Nights in July from 5:30pm

Need a seafood or steak hit? Experience the tantalising treat of Mr Grubb’s latest extravagance ‘Surf N Turf’.

Enjoy Mr Grubb’s famous Black Angus grain fed porterhouse steak topped with half a Crayfish tail, garlic herb, lemon butter & beer battered chips.

Friday nights at Mr Grubb @ Oakdene from 5:30pm.

This is a ‘First in Best Dressed Deal’ as numbers are limited.

Christmas in July
3 Courses for $60 per person

Marty @ Oakdene
Every Sunday Lunch in July (8th, 15th, 22nd, & 29th)

Celebrate Christmas in July at Marty @ Oakdene as we invite you to indulge in a month of exceptional Sunday Lunch Dining & enjoy some of our Christmas Classics. Offering a delicious 3 Course menu for $60 per person, we will have you singing along to our Christmas tunes all afternoon. Download Menu.

Reservations are essential and a $50 deposit is required to secure your table. To book please call 03 5255 1255 or email

Please note the Entertainment Card & other discounts cannot be used for this menu.

Mr Grubb’s Ripper Roasts Continue in July
Wednesday & Thursday Nights Only
2 Course Early Evening Dinner @ $25 per person

Enjoy alternative weeks of our Ripper Roasts at Mr Grubb for just $25 per person on Wednesday and Thursday nights throughout the entire month of July.

Roast Lamb and Sticky Toffee Pudding - Roast leg of Victorian lamb, bacon, pine nut, date and rosemary stuffing followed by sticky toffee pudding with salted caramel sauce and ice cream.

Crispy Roast Pork Belly and Rhubarb and Apple Crumble - Roast pork belly served with chunky roast potatoes, butternut roast pumpkin, roast vegetables, apple sauce and cider gravy. If that's got you licking your lips, how about finishing the meal off with a bowl of home baked rhubarb and apple crumble with vanilla custard.

All your menu favourites will still be available from the Mr Grubb A La Carte Menu including the ever popular $16 specials.

This is a first in best dressed deal. Numbers are limited & it won't last long.

Bastille Day Celebration
4 Courses for $95 per person (including Matched Wines)
Marty @ Oakdene
Wednesday 11th to Saturday 14th of July

Celebrate the French National Day all week long at Marty @ Oakdene as we invite guests to dine from a very special French inspired 4 Course Tasting Menu.

Created by our very own French Chef Anthony Archambaud who originates from Nantes (Brittany) who will take you on the ultimate gourmet journey into the depths of delicious French classic dishes.

This Tasting Menu will be available all week (Wednesday 11th July – Saturday 14th of July) for $95 per person including matched local & international wines.

Our A La Carte menu will also be available during this time.

Oakdene Vineyards Guesthouse
$220 - $260 per night

The ideal 'Romantic Getaway', Oakdene has 3 beautifully restored and uniquely themed accommodation rooms, in the original 1920's homestead:

  • The Marilyn Room - hot pinks & smoky blacks
  • The Water Room - en-suite built into the side of an actual water tank
  • The Attic Room - warm chocolate decor overlooking the front gardens

In-room local 'Wildings' mini hamper selection and coffee & tea facilities are included free of charge. 

Breakfast is also included in the room price for accommodation guests from 9:30am at the cafe Mr Grubb @ Oakdene.

Oakdene Rewardle Membership
No Cost & No Fees
Just Sign Up & Reap the Rewards

We now have our very own Rewards Card. Next time you visit us sign up to the Oakdene Rewardle system to earn points each time you visit the cafe, Mr Grubb @ Oakdene (10 points) or the restaurant, Marty @ Oakdene (20 points) and then redeem your points to SAVE, SAVE, SAVE.

Redeem your Rewards
Bronze Level

  • Free Coffee - Mr Grubb @ Oakdene or Marty @ Oakdene (Redeem 25  Points)
  • 50% Discount on Breakfast - Mr Grubb @ Oakdene (Redeem 50 Points)
  • Free Dessert - Mr Grubb @ Oakdene or Marty @ Oakdene (Redeem 50 Points)

Silver Level

  • Free Bottle of Oakdene Blue Label Wine - Mr Grubb @ Oakdene or Marty @ Oakdene Vineyards Restaurant (Redeem 100 Points)
  • Free Main Meal (Up to the Value of $40) - Mr Grubb @ Oakdene or Marty @ Oakdene (Redeem 100 Points)

Gold Level

  • 4 Course Tasting Menu for 2 including Matched Wines - Marty @ Oakdene (Redeem 200 Points)
  • Lunch for 4 people including drinks - Mr Grubb @ Oakdene (Redeem 200 Points)
  • Free Nights Accommodation at Oakdene (Mon-Thu) (Redeem 200 Points)
  • Cooking Class x 1 person (Redeem 200 Points)

Wine Review

2016 Oakdene Shiraz - 94 Points
Wine Business Monthly, Mike Bennie
June 2018

"Somthing about the savoury, spicy nature of Geelong Shiraz. Shows a good shake of black pepper, whiffs of briar, ripe plum, dark cherry. The palate has an appealing smoothness and good length, and a lip smacking finish of pepper and plummy fruit seals the deal. There's an elegance here that appeals greatly too." 

Additional Specials

Marty @ Oakdene
Mid Week Winter Dinners
3 Courses for $35 per person

Wednesday & Thursday nights in July

Take advantage of our popular Mid-Week 3-Course Dinner special for $35 per person at Marty @ Oakdene every Wednesday & Thursday night throughout the month of July.

Each week, Marty & the Oakdene team will create a mouth-watering menu giving diners the option to choose from 2 Entrees, 2 Mains & 2 Desserts. We will happily cater for any food allergies or dietary requirements when advised upon booking.

Our A La Carte will also be available on these nights.

Reservations are essential as seats are limited,  call us on 03 5255 1255 or email to secure your table.

Please note the Entertainment Card & other discounts cannot be used for this menu.

Mr Grubb @ Oakdene
Kids Eat for Free
Sunday, Monday and Tuesday Nights

Due to popular demand we are now opening the cafe Mr Grubb @ Oakdene every night of the week.

To  celebrate our new opening hours, kids under 12 can eat for free Sunday, Monday and Tuesday nights at the cafe. The A La Carte menu is also still available every night, including our $16 specials.

This offer applies to main courses only for children 12 years & under, dining from the  Mr Grubb Kids Menu. Maximum 1 child per adult.

Mr Grubb @ Oakdene
Senior's Special
2 Courses for $20 per person

Lunch on Monday's and Tuesdays

Take advantage of our Monday and Tuesday Seniors Special with lunch for just $20 per person.

Choose between Fish & Chips or Soup with a Toasted Sandwich and finish your meal with a scone, jam and cream.

Tea and Coffee is also included in this fantastic price.

Upcoming Events

Shiraz & World Chocolate Day 
Saturday 7th & Sunday 8th July

In celebration of World Chocolate Day on July 7, Oakdene welcomes Cuvee Chocolate to the cellar door for the Geelong Winter Shiraz Festival.

Throughout the festival, taste the range of Oakdene Wines alongside specially matched chocolates with weekend only access to selected museum wine and a pre-release tasting of our 2017 Shiraz.

Mr Grubb @ Oakdene is once again offering their famed Steak, Mushroom and Oakdene Shiraz pie with a glass of Oakdene Shiraz for $29.

Award winning restaurant Marty @ Oakdene will be offering delicious, contemporary lunches showcasing local produce – the perfect way to spoil yourself and your friends.  What a brilliant way to warm yourself up on a cold winters day.

With weekend only special offers available at the cellar door. We look forward to seeing you here!

Weddings at Oakdene

Oakdene Vineyards is a memorable venue to celebrate a wedding.  We have a range of indoor and outdoor spaces across the property available to host your ceremony and reception, along with various photo locations on-site and accommodation for your wedding night. 

It’s these features, along with award winning food and wine and excellent customer service, that makes Oakdene the perfect venue.  We’d love to help create a special day for you and your guests.

For all wedding enquiries, please contact our wedding manager on (03) 5255 1255 or email

Hen's Days at Oakdene

Celebrate in style with the bride-to-be with award winning food and wine in our eclectic art-filled surrounds.

Hen's Day Experiences at Oakdene can include:

  • Guided wine tastings in our 'Upside-Down House' Cellar Door
  • High tea or shared gourmet platters on the Restaurant Terace or Restaurant Garden
  • Lunch or shared platters in our cafe Mr Grubb @ Oakdene
  • Lunch in one of the private dining rooms at the restaurant Marty @ Oakdene. 

For more information  please call (03) 5255 1255 or email

Mr Grubb @ Oakdene
Cafe Dining - Trading Hours

Breakfast: Weekends Only
Saturday & Sunday: 9:30am to 11:00am

Coffee & Cake: 7 Days
From 11:00am

Lunch: 7 Days
Weekdays - 12:00pm to 2:00pm
Weekends - 12:00pm to 3:00pm

Dinner: 7 Days
5:30pm to 7:30pm 
(Last orders 7:30pm, Close 9:00pm)

Dine amongst the birches at the cafe Mr Grubb @ Oakdene from our casual a la carte menu or try one of our Set Menus for Group Bookings of 10 or more people. Choose a 2 Course Menu for $35, a 3 Course Menu for $43, or a Grazing Menu for $59 per person.

Please note that Mr Grubb does NOT take bookings (except for larger groups).

Marty @ Oakdene - Trading Hours
estaurant Dining

Lunch: Sat to Sun from 12pm

Dinner: Wed to Sat from 6:30pm

Dine from our a la carte menu or try our new Tasting Menu - 4 courses including matching wines for $95 per person.

For bookings please phone (03) 5255 1255 or Book Now 

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Restaurant • Cafe • Accommodation • Wedding & Functions
Phone: (03) 5255 1255, Fax: (03) 5256 3881
Email: or or

Wine • Cellar Door • Vineyard
Phone: (03) 5256 3886, Fax: (03) 5256 3881

Our simply visit our website to make a reservation online, or to purchase wine.

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